Banana Ice Cream: Easier Than You Think

The summer heat leaves many reaching for a cold snack. We wanted to find an easy treat to relieve the heat and believe it or not, you can make banana ice cream with just one ingredient. Bananas.

You might think bananas would get crumbly when frozen. But the tiny amount of fat in bananas will give them a creamy frozen texture. The being808 team put a popular online recipe to the test and even experimented with optional ingredients.

– Peel bananas and freeze.
– Mash frozen bananas using a potato masher (your preference on texture).
– Add optional ingredients for extra flavor (i.e., peanut butter, cocoa powder, almond butter, etc.)
– Serve. If the ice cream melts in the mixing process, place it into the freezer until frozen.


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